The pleasure of dessert often takes us on a delicious journey through a land where sweet and savory converge to create culinary magic. Ritz Cracker Salted Caramel Ice Cream Cake encapsulates this essence in a no-bake treat that combines the creaminess of caramel with the distinctive crunch of Ritz crackers, creating an exquisite dessert that … Read more
Welcome cooking lovers! Today I present to you a classic and irresistible recipe: Lemon Cake that melts in your mouth! A quick and delicious culinary creation that captures the vibrant flavor of lemon in every bite. This dessert will not only conquer you with its intense and fresh flavor but will also surprise you with … Read more
You should wash the rice first, but don’t overdo it. During the washing process, it is not necessary to rinse the rice under running water. Stir with your hands and wash in the bowl to remove any obvious impurities. Just wash it 1 or 2 times gently and it will be fine even if you … Read more
Greek yogurt is a thick, creamy dairy product that is made by removing some of the whey from regular yogurt. It is high in protein, low in sugar and contains probiotics beneficial for digestive health. It is a popular option for healthy breakfasts and snacks. Ingredients: 1 liter of whole milk 2 tablespoons of natural … Read more
Puff pastry flan without dough Difficulty: Easy Preparation: 20 min Cooking: 40 min Total time: 1 hour INGREDIENTS FOR 8 PEOPLE – 1 liter of semi-skimmed milk – 3 Eggs – 160 g Sugar – 100 g Cornstarch – 2 envelopes of Vanilla Sugar – 3 teaspoons of vanilla extract – 1/2 teaspoon of vanilla … Read more
Russian salad, also known as Olivier salad, is a classic dish that was created in Russia in the 19th century. It is usually prepared with vegetables, potatoes, hard-boiled eggs, chicken or ham and mayonnaise. If you are looking to make a lighter version of Russian salad, here is a Russian salad recipe from WW (Weight … Read more
Panna Cotta au chocolat, a classic Italian dessert revisited, is a true delight for chocolate fans. This version, easy to prepare and without cooking, is perfect for ceux qui cherchent à Impressionner leurs invités with an elegant and tasty dessert. Panna Cotta, literally meaning “crème cuite” in Italy, is transformed into a chocolate experience, combining … Read more
No condensed milk, gelatin or cream cheese! Imagine desserts so creamy and tasty that they melt in your mouth, leaving behind a trail of pure happiness. This dream comes true with our special recipe, designed for lovers of light and airy sweets. Today we are going to explore the art of creating creamy desserts in … Read more
Have you ever wished for soft, flavorful bread that you could eat all day? Don’t look any further than Fluffy Condensed Milk Bread, a delicious treat that will make you a better baker. This post will talk about a simple but delicious recipe that is great for both new and experienced cooks. TO MAKE FLUFFY … Read more
If you already have cooked rice on hand, preparation will be quick. I slightly modified the original recipe, especially regarding the sauce, to make it lighter thanks to the addition of yogurt. To ensure the success of this recipe, it is crucial to measure the ingredients carefully and prepare them in advance. It is equally important to respect … Read more
