6. Once risen, divide the dough into portions (depending on the size of the pizzas you wish to prepare) and roll out each portion on a floured surface.
7. Add your favorite toppings to the rolled out pizza and cook in a preheated oven at 220°C for approximately 12-15 minutes, or until the edge of the pizza is golden and crispy.
8. Once cooked, remove the pizza from the oven and let it cool slightly before serving.
This recipe will give you a delicious base for your homemade pizza, perfect for customizing with your favorite ingredients. Enjoy your meal!
