see the following pages on the following pages
Directions:
1. Cut the meat and flatten it.
2. Blend the bell pepper, then season with garlic, parsley, cheese and red pepper flakes.
3. Place 3-4 slices of bacon next to each other, then place the chicken on top. Season with salt and pepper.
4. Stuff the meat with the pepper mixture and wrap it.
5. Place the sandwiches on a baking tray and bake at 180° for 40 minutes.
