Easy no-bake biscoff cheesecake recipe

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Easy No-Bake Biscoff Cheesecake Recipe 🍪

This no-bake Biscoff cheesecake is a creamy, indulgent dessert that combines the rich flavors of Biscoff cookies and cheesecake. It’s simple to make and perfect for any occasion.

Ingredients:

For the crust:

  • 250 g Biscoff cookies
  • 100 g unsalted butter, melted

For the filling:

  • 500 g cream cheese (room temperature)
  • 200 ml heavy cream
  • 100 g powdered sugar
  • 200 g Biscoff spread
  • 1 teaspoon vanilla extract
  • 3 sheets of gelatin (or 1 teaspoon agar-agar as a vegetarian alternative)

For the topping:

  • 100 g Biscoff spread
  • Crushed Biscoff cookies for garnish

Instructions:

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