Baklava rolls: the recipe for a crumbly and delicious dessert

Ingredients: 

– For the rollers:

50 g of pistachios

50 g of walnuts

100 g of butter

10-12 sheets of phyllo dough

– For the syrup

1 cup of water

200 g of sugar

1 teaspoon of cinnamon

2-3 cloves

Lime or lemon juice

Orange or lemon zest

Directions:

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