Come fare la massa per la pizza fatta in casa

Here is a simple recipe for preparing homemade pizza mass:

**Ingredients:**

– 500 g of pizza flour (type “00”)
– 1 sachet of dry brewer’s yeast (7 g) or 25 g of fresh brewer’s yeast
– 1 teaspoon of sugar
– 1 teaspoon of salt
– 300 ml of warm water
– 2 tablespoons of olive oil

**Instructions:**

continues on the next page

Leave a Comment